Do you want to know where it comes from black bean?
The originated of black bean recipes are Mexico and Central America, may be used in dishes Latin
American, the best thing about black bean are tasty, nutritious and easy to
grow. They have a lot of benefit such as protein, carbohydrates and the
best source of iron, in addition to this it's include of magnesium, folate, zinc, niacin, phosphorous and thiamine. The beans are actually dry on the vine
and, beside the black beans grow in temperatures amidst 65-75° F.
Steps cultivation of black bean:
- First
step, you have to check on the temperature of your soil and test a
number of PH, it should between 5.9-7. Before you starting to planting it
should be about 60 degrees. If the PH of soil not 5.9-7 you have to add
fertilizer and melange it. You'd better to follow the methods on they packaging
to determine how much amount to add. Make sure that the risk of frost has
passed.
- Second step, you
should soak your seeds to inoculating a micro-organism that provides nitrogen
and attaches the root of soybean. Another way, to grow plants, you will not
have to rely on being in the ground, in another to this you should to place 1/4
c of water in bowl every 56 g of seed. Put the powder in that bowl, soak until
they are well and place the beans in the bowl. Finally, plant them in one day.
- Third step, you have to scrape inch of the soil from the top of a row by using hand towel. At
the launch of the row you may put 4 to 5 of your soaked seeds in the soil. Put to
next 4-5 seeds in another area, nearly 4 inches away. Following this method
until you have filled the row, stride 4 inches from row and make another one
row parallel. Duplicate the process. Lid the seeds with the previous soil who
are removed.
- Fourth step, if you
want to prevent the pods from touching the topsoil and rotting, you have to
place mulch between seeds, if you see the plants are in full flower so you can
water liberally. When the pods are full you need to water, and allow them to
dry out in the sun. Moreover if the pods are completely dried out, you must to
pick one and check to look if beans are black. In the last let them grow
longer, if you see little specks of white.
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